Happy What I Ate Wednesday (thanks Jenn)! Today’s post is very random again. I’ve had a crazy couple of days so I captured a couple of meals when I could remember
My latest favorite snack is Greek yogurt + chocolate protein powder + crunchy peanut butter + granola. Soooo satisfying. I’ve eaten this combo a lot lately. It’s definitely becoming a staple!
I whipped up this wrap the other day (would it be a Yellow Haired Girl WIAW with a tortilla included?!). Delicious. I shredded what seemed like the largest chicken breast in the world, added some lettuce, a leftover rice blend, and Greek yogurt. I made a mess. Worth it
Again, this wouldn’t be a typical WIAW post if runny yolks weren’t included. Look at these bad boys. Food porn, am I right? This was breakfast on Monday (I think). Two poached eggs + turkey bacon + two pieces of 12 grain bread. Not toast. I rarely make toast with poached eggs. I like ‘em soggy.
Life is always better with Mexican. This is the “Mexican combination” from my favorite hole in the wall Mexican restaurant. On this massive platter (not just a plate … a freakin’ platter, guys) was two ground beef enchiladas, a chimichanga, rice, and refried beans. I met a friend of mine for this dinner the other night. She rolled me out of the booth and out to my car afterwards
That’s it guys! Like I said, today is my last day of work this week. Hallelujah … this has been an insane week for me (I’m sorry my blog commenting has been slacking). My best friend is getting married this weekend (!!!) so I am heading out to her and her fiancee’s house tomorrow to help with last minute prep and be a wonderful bridesmaid It’s a lengthy drive, but I’m looking forward to the celebrations this weekend!